YEAST 100gm CAN

Active dry yeast consisting of Saccharomyces cerevisiae cells, fed with ITALIAN MOLASSA and produced using highly selected ITALIAN strains.

Suitable for use in all fermentation and leavening processes, it guarantees a PROLONGED FERMENTATIVE POWER, ideal for the preparation of pizza, focaccia, desserts and all baked products.

NATURALLY GLUTEN-FREE product, therefore ideal also for this kind of preparation.

It guarantees superb results in all bakery and bakery processes; moreover, it gives bakery products an excellent natural bread aroma.