**PECORINO ROMANO 1.4kg (PP206)
Description
IMPORTANT NOTE:By ordering 1 you will receive 1 piece of cheese that weighs approximately 1.4kg. Priced by the kilo. Pecorino Romano is a hardcheese made from sheep's milk. Dating back thousands of years from ancient Roman times. It is made in accordance with strict regulations, cured with saltit has a creamy white with a firm texture and grainy surface. Aged for 5-8 months ideal for grating has a salty unique flavour.
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Brand:ZANETTI
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Units (per carton):16x1.4kg
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Sold By:KG
Downloads
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ZANETTIUnits (per carton):2 x 1.5kg-2kg PIECEExpected Date:19-02-2026CHPE02IMPORTANT NOTE:By ordering 1 you will receive 1 piece of cheese that weighs approximately 1.5kg.Priced by the kilo. This is a traditional sheep milk cheese from Tuscany. Semi soft, it is a mild to tasty cheese. Use in sauces or eat as is but always bring to room temperature to get the best flavour.
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IMPORTANT NOTE: By ordering 1 you will receive 1 piece of cheese that weighs approximately 3kg. Priced by the kilo
Hard sheep's milk cheese, half cooked with intense aroma and flavorsome taste. Medoro is a typical product of Sardinian cheese making tradition, aged for 120 days it has a yellow rind that is treated with olive oil. Can be grated on pasta or served in wedges as an appetizer with cured meats and also matches well with fresh fruit like grapes and pears.
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IMPORTANT NOTE: By ordering 1 you will receive 1 piece weighing approximately 1.5kg. Priced by the kilo.
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Spreadable Pecorino cream
